A recipe for the New Year’s Eve.
By Diana Luna
Ingredients
- 3 eggs
- 1 cup of margarine
- 2 cups of all purpose flour
- 1 cup brown sugar
- 1 cup honey
- 1 tsp ground cinnamon
- 1 tsp baking soda
- 1 tbsp of baking powder
- 1 cup of milk
- 1 cup candied fruit
- 1 cup ground walnuts
- 1 cup ground cashew nuts
Directions
To mix the ingredients, you do not need to use an electric mixer. Mix the eggs, milk, margarine and honey – mix them well. Then add the remaining ingredients and mix until the dough is smooth and fluffy.
Place on a greased and floured baking sheet. Bake in a moderate oven (350ºF / 180ºC) for about 30 minutes, or until golden.
